Veggie and cheese omlet

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 large egg1/4 cup 1% milk1 serving Pepper Jack cheese1/4 cup red peppers chopped6 grape tomatos sliced1/4 cup onion zero calorie butter flavored cooking spray
Directions


Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user KAYBEARS78.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 245.3
  • Total Fat: 17.1 g
  • Cholesterol: 247.8 mg
  • Sodium: 379.6 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 16.6 g

Member Reviews