Cream cheese pancakes
- Number of Servings: 1
Ingredients
Directions
Fat free cream cheese1 eggbaking powderVanillacinnamonfresh fruit for topping
Soften cream cheese, blend it all together in belnder and Cook in a pan like a regular pancake. Add vanilla and cinnamon. Serve with fresh fruit
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user ALLIESW.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user ALLIESW.
Nutritional Info Amount Per Serving
- Calories: 170.1
- Total Fat: 6.3 g
- Cholesterol: 189.5 mg
- Sodium: 868.0 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 3.3 g
- Protein: 15.2 g
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