Cream cheese pancakes

  • Number of Servings: 1
Ingredients
Fat free cream cheese1 eggbaking powderVanillacinnamonfresh fruit for topping
Directions
Soften cream cheese, blend it all together in belnder and Cook in a pan like a regular pancake. Add vanilla and cinnamon. Serve with fresh fruit

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user ALLIESW.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 170.1
  • Total Fat: 6.3 g
  • Cholesterol: 189.5 mg
  • Sodium: 868.0 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 15.2 g

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