Healthy Buffalo Chicken Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Ingredients:*Philadelphia Fat Free Cream Cheese, 16 oz(remove)Canned Chicken, 708 grams(remove)Kraft Fat Free Ranch Salad Dressing, 8 tbsp(remove)*Buffalo Sauce, Frank's Red Hot, 8 tsp(remove)*Kraft Shredded 2% Mexican Four Cheese blend, 2 cup(remove)
Mix everything together in an oven safe dish. Save some of the shredded cheese to add on top. Cook on 350 for 20 minutes or until cheese is melted.
Serving Size: 16 1 ounce servings
Number of Servings: 16
Recipe submitted by SparkPeople user KRYSTAL_HOWARD.
Serving Size: 16 1 ounce servings
Number of Servings: 16
Recipe submitted by SparkPeople user KRYSTAL_HOWARD.
Nutritional Info Amount Per Serving
- Calories: 158.0
- Total Fat: 6.0 g
- Cholesterol: 39.9 mg
- Sodium: 845.1 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.0 g
- Protein: 17.1 g
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