Low fat bundt cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
Sofella vanilla bean bundt cake mix (makes 12 servings), 12 serving (remove) Egg, fresh, 4 large (remove) *chocolate chip semisweet minis 1 T = 1 Serv, 12 serving (remove)
Put the ingredients in a bowl and mix. The chocolate should be ground finely and added to the mix
Serving Size: makes 12 servings if big or cut into triangles and cover in chocolate.
Serving Size: makes 12 servings if big or cut into triangles and cover in chocolate.
Nutritional Info Amount Per Serving
- Calories: 83.3
- Total Fat: 2.4 g
- Cholesterol: 15.4 mg
- Sodium: 15.8 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 0.0 g
- Protein: 1.5 g
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