Quick Baggie Potatoes and Onions
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Potato, raw, 1 large (3" to 4-1/4" dia.)Onions, raw, 1 medium (2-1/2" dia)Garlic, 1 clove Butter, 1 tbsp Mrs. Dash (R) Garlic & Herb Seasoning Blend, 0.25 tsp
Just cube the onion and potatoes and throw them in the bag with the butter and Mrs. Dash or I also use Everglades Seasoning.
Use garlic press or finely chop garlic and add it to bag.
Steam for 4 to 5 mins depending on the type of potatoes you use and how big the cubes are.
Serving Size: 2 to 3 servings
Use garlic press or finely chop garlic and add it to bag.
Steam for 4 to 5 mins depending on the type of potatoes you use and how big the cubes are.
Serving Size: 2 to 3 servings
Nutritional Info Amount Per Serving
- Calories: 216.1
- Total Fat: 6.0 g
- Cholesterol: 15.5 mg
- Sodium: 13.8 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 5.1 g
- Protein: 4.5 g
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