Mixed Berry Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Ingredients:Betty Crocker Bisquick Original Mix, 2.5 cup(remove)Milk, 2%, .75 cup(remove)Granulated Sugar, .5 cup(remove)Brown Sugar, .25 cup, packed(remove)Egg, fresh, 2 medium(remove)Raisins, .25 cup, packed(remove)Cranberries, dried, sweetened (craisins), 0.33 cup(remove)*Dried Cherries, 0.25 cup(remove)*Ocean Spray Craisins Dried Pomegrante, 1 oz(remove)Vanilla extract, imitation, alcohol, 1 tbsp(remove)Cinnamon, ground, 1 tbsp(remove)
Mix all ingredients together
Preheat oven to 425
Spray muffin pan with non-stick spray
Bake for about 17 minutes or until you insert a toothpick and it comes out clean.
Serving Size: 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user MSCOSSET.
Preheat oven to 425
Spray muffin pan with non-stick spray
Bake for about 17 minutes or until you insert a toothpick and it comes out clean.
Serving Size: 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user MSCOSSET.
Nutritional Info Amount Per Serving
- Calories: 211.4
- Total Fat: 4.3 g
- Cholesterol: 28.5 mg
- Sodium: 331.0 mg
- Total Carbs: 41.9 g
- Dietary Fiber: 1.6 g
- Protein: 3.5 g
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