Spinach and egg soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
spinachstock tabletmilkeggwatergarlicpesto
Directions


Serving Size: 1 bowl

Number of Servings: 4

Recipe submitted by SparkPeople user MOJZE10.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 142.3
  • Total Fat: 11.8 g
  • Cholesterol: 62.2 mg
  • Sodium: 940.1 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.6 g

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