Crockpot Cabbage Soup

Name: Crockpot Cabbage Soup Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 10
Ingredients: Swanson Vegetarian Vegetable Broth 2 cup (remove); Lipton Recipe Secrets Golden Onion Soup Mix 8.3 tbsp (remove); Great Value Diced Tomatoes 1.75 cup (remove); Cabbage fresh 1 head large (about 7 dia) (remove); Celery raw 5 stalk medium (7-1/2 - 8 long) (remove); Carrots raw 6 medium (remove); Onions raw 1 large (remove); Maggi Chicken Bouillon 3 serving (remove)

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 10

Ingredients

Swanson Vegetarian Vegetable Broth, 2 cup (remove)Lipton Recipe Secrets Golden Onion Soup Mix, 8.3 tbsp (remove)Great Value Diced Tomatoes, 1.75 cup (remove)Cabbage, fresh, 1 head, large (about 7" dia) (remove)Celery, raw, 5 stalk, medium (7-1/2" - 8" long) (remove)Carrots, raw, 6 medium (remove)Onions, raw, 1 large (remove)Maggi Chicken Bouillon, 3 serving (remove)

Directions

Chop up all veggies! Throw in crock pot with veggie broth and put on high. Add some water to come up to level of all veggies. After your veggies have been in for an hour, add lipton mix, bouillons, and tomatoes... and whatever personal seasonings you enjoy. After carrots feel soft enough to poke through... your soup is done... and delicious! Plenty to freeze if you are like me and need a quick meal l8r!

Number of Servings: 10

Recipe submitted by SparkPeople user SMACKSLOC3.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 93.4
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 961.6 mg
Total Carbs: 19.3 g
Dietary Fiber: 5.4 g
Protein: 3.3 g

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