Pesto Pepper Gnocchi

Name: Pesto Pepper Gnocchi Recipe
Yield: 4
Ingredients: 1 Package shelf-stable gnocchi; 1/2 each red green orange and yellow peppers; 1/4 C pesto

Number of Servings: 4

Ingredients

1 Package shelf-stable gnocchi1/2 each red, green, orange, and yellow peppers1/4 C pesto

Directions

1. Prepare Gnocchi according to package directions, adding chopped peppers when adding gnocchi to boiling water.
2. Drain. Return to pot. Add pesto. Serve, garnish with Parmesan cheese if desired.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MORNINGGLORY609.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 281.7
Total Fat: 7.6 g
Cholesterol: 42.0 mg
Sodium: 315.2 mg
Total Carbs: 42.2 g
Dietary Fiber: 4.9 g
Protein: 9.3 g

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