sun dried tomato alfredo pasta sauce (Low carb)
- Number of Servings: 4
Ingredients
Directions
1 cup heavy cream 3 tablespoons butter 1/2 cup shredded mozzarella cheese 2 tablespoons grated Parmesan cheese 1/4 cup chopped sun-dried tomatoessalt and pepper to taste
Heat the cream and butter in a saucepan over medium heat until almost boiling, but do not boil. Add mozzarella and Parmesan cheeses, and stir until melted. Stir in the sun-dried tomatoes, and season with salt and pepper. Remove from heat and serve over pasta
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user RCHOBAT.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user RCHOBAT.
Nutritional Info Amount Per Serving
- Calories: 344.3
- Total Fat: 34.7 g
- Cholesterol: 117.6 mg
- Sodium: 289.4 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.4 g
- Protein: 5.9 g
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