Italian Beef Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 Link Hillshire Farm Sweet Italian Sausage Sliced Thin Lengthwise1 oz Lean Flank Steak Sliced Thin1/4 C. Raw Onion Sliced Thin1/4 C. Thin Sliced Mushrooms1/4 C. Tomato Sauce1/8 C. Low Moisture Mozzarella Part Skim1/2 tsp Dry Basil Leaf1/2 tsp Dried Italian Seasoninga dash of Garlic Salt1 Wonder 80 Calorie Hot Dog Bun
Heat oven to 300F
Lightly spray non-stick skillet and add all ingredients except the tomato Sauce ans Mozzarella and Cook thoroughly,then add the Tomato Sauce. Cook and reduce sauce so sandwich wont be so sloppy.
Toast bun slightly. Add Meat Mixture and top with Mozzarella.
Place on baking sheet and put in oven just long enough to melt cheese.
Serving Size: Makes 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user JMW65483.
Lightly spray non-stick skillet and add all ingredients except the tomato Sauce ans Mozzarella and Cook thoroughly,then add the Tomato Sauce. Cook and reduce sauce so sandwich wont be so sloppy.
Toast bun slightly. Add Meat Mixture and top with Mozzarella.
Place on baking sheet and put in oven just long enough to melt cheese.
Serving Size: Makes 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user JMW65483.
Nutritional Info Amount Per Serving
- Calories: 311.2
- Total Fat: 15.8 g
- Cholesterol: 40.0 mg
- Sodium: 862.0 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 7.7 g
- Protein: 17.1 g
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