Mama Meggie's Hot Dog Sauce

Name: Mama Meggie''s Hot Dog Sauce Recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 16
Ingredients: 1 - 28 oz. can peeled whole tomatoes in juice. DO NOT DRAIN.; 1 teaspoon Season-All; 1/4 teaspoon Salt; 1/8 teaspoon Pepper; 1/4 teaspoon Garlic Powder; 1/4 teaspoon Chili Powder; 1 teaspoon Granulated Sugar; 1 Tablespoon Dehydrated Chopped Onion; 1 lb. 90/10 Ground Beef

Minutes to Prepare: 5
Minutes to Cook: 45

Number of Servings: 16

Ingredients

1 - 28 oz. can peeled whole tomatoes in juice. DO NOT DRAIN.1 teaspoon Season-All1/4 teaspoon Salt1/8 teaspoon Pepper1/4 teaspoon Garlic Powder1/4 teaspoon Chili Powder1 teaspoon Granulated Sugar1 Tablespoon Dehydrated Chopped Onion1 lb. 90/10 Ground Beef

Directions

Combine first 8 ingredients in blender and liquify them (yes, even the dehydrated onions). Let the mixture sit while you cook the ground beef in a medium saucepan on medium heat. Constantly stir the meat to create a fine texture. When meat is completely cooked, drain if necessary. Add the blended ingredients to the saucepan, bring to a boil, simmer 30-40 minutes or until desired consistency, stirring occasionally. Serve immediately.

Serving Size:�Makes about 16 servings, 2 Tablespoons each

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 88.1
Total Fat: 3.3 g
Cholesterol: 25.3 mg
Sodium: 327.8 mg
Total Carbs: 3.9 g
Dietary Fiber: 0.9 g
Protein: 8.9 g

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