Suddenly Salad Classic Broccoli and Pepperoni Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
kraft suddenly salad classicwilson turkey pepperonibroccolicherry tomatoesparmesean cheese
prepare the kraft suddenly salad classic as noted in directions.
While boiling the water for the noodles, chop up 3 stalks of broccoli, 10 cherry tomatoes
and 23 slices of pepperoni. Steam the broccoli for about 10 minutes.
Once everything is cooked, combine with dressing in a large bowl and toss well. Cover with 0.25 cup of shredded parmesean cheese and serve
Serving Size: Makes 4 pint servings
Number of Servings: 4
Recipe submitted by SparkPeople user JURGENHADLEY.
While boiling the water for the noodles, chop up 3 stalks of broccoli, 10 cherry tomatoes
and 23 slices of pepperoni. Steam the broccoli for about 10 minutes.
Once everything is cooked, combine with dressing in a large bowl and toss well. Cover with 0.25 cup of shredded parmesean cheese and serve
Serving Size: Makes 4 pint servings
Number of Servings: 4
Recipe submitted by SparkPeople user JURGENHADLEY.
Nutritional Info Amount Per Serving
- Calories: 333.0
- Total Fat: 11.8 g
- Cholesterol: 21.3 mg
- Sodium: 1,189.3 mg
- Total Carbs: 44.9 g
- Dietary Fiber: 5.9 g
- Protein: 15.0 g
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