Peachy Salsa

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 can diced tomatoscayenne .25 tspchili powder .25 tspsalt 2 dashes1 avocado cut up1 cup diced peach1/2 cup diced onion
Directions
Cut up and mix together, season serve with chips or whatever you want!

Number of Servings: 1

Recipe submitted by SparkPeople user BRIGRAEN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 530.1
  • Total Fat: 27.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 547.8 mg
  • Total Carbs: 72.9 g
  • Dietary Fiber: 26.8 g
  • Protein: 10.7 g

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