Thanksgiving Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1.25 lbs lean ground turkey1.25 lbs extra lean ground turkey1 package Stove Top Stuffing mix1/2 cup cranberry sauce2 eggs1/4 cup water
Directions
combine all ingredients shape into loaf and bake 350 degrees for 1 1/2 hours. Allow to sit 15 minutes before slicing

Serving Size: makes 8 2 inch servings

Number of Servings: 8

Recipe submitted by SparkPeople user MERRYMERRY11.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 344.8
  • Total Fat: 8.0 g
  • Cholesterol: 125.2 mg
  • Sodium: 444.2 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 34.8 g

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