Fruit Dip

Name: Fruit Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 15
Ingredients: 8 oz neufachatel cheese; 6 oz sour cream; 1/2 cup (60g) powdered sugar; 1/2 tsp vanilla extract; 2/3 cup granulated Splenda

Minutes to Prepare: 5

Number of Servings: 15

Ingredients

8 oz neufachatel cheese6 oz sour cream1/2 cup (60g) powdered sugar1/2 tsp vanilla extract2/3 cup granulated Splenda

Directions

Thoroughly mix all ingredients together with a hand mixer.

Serving Size: makes 15 one ounce servings

Number of Servings: 15

Recipe submitted by SparkPeople user HSMOM2FOUR.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 79.5
Total Fat: 5.9 g
Cholesterol: 16.5 mg
Sodium: 66.4 mg
Total Carbs: 6.9 g
Dietary Fiber: 0.0 g
Protein: 1.9 g

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