Give Me Sausages!!!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Pacific Natural Foods Natural Free Range Chicken Broth, 1 cup, 2 servingPotato, raw, 5 medium (2-1/4" to 3-1/4" dia.)Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 10.5 servingYellow Sweet Corn, Canned, 1 cupOnion powder, 1 tspAllspice, .25 tspDiced Chilies, 4 servingHidden Valley Ranch Mix, dry, 28 gram(s)Johnsonville Italian Sausage HOT, 5 serving
Spray pot with non-stick cooking spray.
Place sausages in bottom of pot.
Wash/scrub and cut into eighths the potatoes, add to pot.
Add diced chilies.
Season with onion powder and Allspice.
Add chicken broth.
Drain and add corn.
Add Ranch Seasoning mix.
Drain and add tomatoes.
Cover and set on High.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user TIMANTEC.
Place sausages in bottom of pot.
Wash/scrub and cut into eighths the potatoes, add to pot.
Add diced chilies.
Season with onion powder and Allspice.
Add chicken broth.
Drain and add corn.
Add Ranch Seasoning mix.
Drain and add tomatoes.
Cover and set on High.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user TIMANTEC.
Nutritional Info Amount Per Serving
- Calories: 295.6
- Total Fat: 11.3 g
- Cholesterol: 30.0 mg
- Sodium: 1,848.6 mg
- Total Carbs: 36.6 g
- Dietary Fiber: 5.2 g
- Protein: 10.4 g
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