Banana Bread

Name: Banana Bread Recipe
Yield: 13
Ingredients: 1 1/2 c. whole wheat flour; 1 c. sugar; 1/2 tsp. baking soda; 1/2 tsp. cinnamon; 6tbsp. liquid 100% egg whites; 3/4 c. unsweetened applesauce; 1 tsp. vanilla; 1 tbsp. peanut butter; 1 c. mashed bananas (2 bananas); **Feel free to add pineapple strawberry anything else you'd like.

(1)

Number of Servings: 13

Ingredients

1 1/2 c. whole wheat flour1 c. sugar1/2 tsp. baking soda1/2 tsp. cinnamon6tbsp. liquid 100% egg whites3/4 c. unsweetened applesauce1 tsp. vanilla1 tbsp. peanut butter1 c. mashed bananas (2 bananas)**Feel free to add pineapple, strawberry, anything else you'd like.

Directions

Preheat oven to 350 degrees. Combine flour, baking soda, and cinnamon. In another bowl, add liquid egg whites, sugar, vanilla, and unsweetened applesauce. Then stir in the mashed bananas. Gradually add the dry ingredients to the wet, and stir until combined. Pour mixture into a bread pan, and bake for 55 minutes.

Serving Size: 13 pieces

Number of Servings: 13

Recipe submitted by SparkPeople user JESSIEJOSHUA21.

Servings Per Recipe: 13

Nutritional Info Amount Per Serving

Calories: 82.1
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 54.8 mg
Total Carbs: 17.3 g
Dietary Fiber: 2.5 g
Protein: 2.7 g

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Member Reviews

HOLLYM48
I love this banana bread recipe! - 3/14/21