Deli greek style chiken or turkey pita/wrap filling
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1/4 Cup- Greek plain yogurt2 teaspoons- white vinegar1 teaspoon- fresh dill or 1/4 teaspoon dried dill1/2 - 1- thinly sliced cucumber1/3 - 1/2 thinly sliced and chopped red onion1/2 cup- chopped plum tomato 5oz- cooked shredded or diced chicken or turkey
in a medium bowl combine yogurt, vinegar, dill. Add cucumber, red onion and tomato. mix in poultry & toss gently to coat.
Serving Size: about 5- 3oz servings
Serving Size: about 5- 3oz servings
Nutritional Info Amount Per Serving
- Calories: 50.4
- Total Fat: 0.5 g
- Cholesterol: 16.4 mg
- Sodium: 27.1 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.6 g
- Protein: 8.5 g
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