Tricia's tuna salad

  • Number of Servings: 4
Ingredients
2 cans of tuna1cup elbow macaroni1/4cup light mayo 1 can of peasChopped onion
Directions


Serving Size: Makes 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user TRICIA_WOODRUFF.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 431.0
  • Total Fat: 9.0 g
  • Cholesterol: 34.7 mg
  • Sodium: 681.1 mg
  • Total Carbs: 56.1 g
  • Dietary Fiber: 8.3 g
  • Protein: 30.7 g

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