Cinnamon Sparkle Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Milk, nonfat, .75 cupCorn Oil, .5 cupEgg, fresh, 1 largeFlour, white, 2 cupBaking Powder, 3 tspSalt, 1 tspButter, salted, .25 cupCinnamon, ground, 2 tbspGranulated Sugar, 1.16 cup
Preheat oven to 400F. Beat milk, oil, egg and 2/3 cup sugar in large bowl. Sift flour, baking powder and salt in smaller bowl, mix gradually into wet ingredients until smooth. Spoon into 12 greased silicone baking cups and bake for 16-20 mins or until tops are lightly golden.
Melt butter in a very small bowl. Mix remaining sugar with cinnamon in an additional small bowl.
Carefully remove muffins from cups, dip tops in melted butter, then into cinnamon-sugar mixture.
Serving Size: 1 muffin
Number of Servings: 12
Recipe submitted by SparkPeople user JACKSTRIPES.
Melt butter in a very small bowl. Mix remaining sugar with cinnamon in an additional small bowl.
Carefully remove muffins from cups, dip tops in melted butter, then into cinnamon-sugar mixture.
Serving Size: 1 muffin
Number of Servings: 12
Recipe submitted by SparkPeople user JACKSTRIPES.
Nutritional Info Amount Per Serving
- Calories: 279.6
- Total Fat: 13.6 g
- Cholesterol: 25.9 mg
- Sodium: 357.4 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 1.2 g
- Protein: 3.3 g
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