BEEF BROCCOLI
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user MGRAMES.
2 T CANOLA OIL1 ONION5 CLOVES GARLIC1 LB BEEF1/3 C SOY SAUCE2 T BROWN SUGAR1 T CORN STARCH
Number of Servings: 4
Recipe submitted by SparkPeople user MGRAMES.
Nutritional Info Amount Per Serving
- Calories: 283.7
- Total Fat: 11.2 g
- Cholesterol: 68.1 mg
- Sodium: 1,435.5 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 1.0 g
- Protein: 26.3 g
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