Dinner

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
asdfads
Directions


Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user MATTKERLE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 748.1
  • Total Fat: 28.7 g
  • Cholesterol: 186.0 mg
  • Sodium: 796.9 mg
  • Total Carbs: 62.5 g
  • Dietary Fiber: 26.8 g
  • Protein: 72.6 g

Member Reviews