Peanut Butter Popcorn

Name: Peanut Butter Popcorn Recipe
Yield: 16
Ingredients: 8 cups of popped corn; 1 c sugar; 1 c light corn syrup; dash salt; 1 c peanut butter; 1 tsp vanilla

Number of Servings: 16

Ingredients

8 cups of popped corn1 c sugar1 c light corn syrupdash salt1 c peanut butter1 tsp vanilla

Directions

Bring sugar,corn syrup and salt to a rolling boil. Boil for 2-3 minutes. Remove from heat. Stir in peanut butter and vanilla. Pour over popped corn and mix up. Enjoy!

Serving Size: makes 16-20 1/2 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user GRACEKLEIN.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 217.3
Total Fat: 8.1 g
Cholesterol: 0.0 mg
Sodium: 99.0 mg
Total Carbs: 35.1 g
Dietary Fiber: 1.6 g
Protein: 3.9 g

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