Baked Mini Donuts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 50
Ingredients
Directions
Wheat flour, white, all-purpose, unenriched, 1 cup Baking Powder, 10 grams Granulated Sugar 100 grams 3 Eggs Vanilla essence Sunflower Oil, 3 tbsp Milk, 2%, 150 mL Fruit Yoghurt 100 grams
If you have a donut toaster put a tbsp of the dough in each slot and bake for 3-5 minutes. If you don't have one these can be made like pancakes in a tefal pan
Serving Size: Makes about 50 pieces
Number of Servings: 50
Recipe submitted by SparkPeople user CASSANDRART.
Serving Size: Makes about 50 pieces
Number of Servings: 50
Recipe submitted by SparkPeople user CASSANDRART.
Nutritional Info Amount Per Serving
- Calories: 31.3
- Total Fat: 1.2 g
- Cholesterol: 10.0 mg
- Sodium: 26.2 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.1 g
- Protein: 0.7 g
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