Smoked Salmon Pasta Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Tbsp oil heatedRed onion finley chopped3 - 4 cloves garlich chopped1 small courgette sliced115g smoked salmon cut into strips1 tbsp tomato puree1 large tbsp creme fraiche
Directions
Heat oil - soften onion and garlic
add courgette and soften
add tomato puree and creme fraiche

Serving Size: makes 2 helpings

Number of Servings: 2

Recipe submitted by SparkPeople user LAUROCHKA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 253.0
  • Total Fat: 16.8 g
  • Cholesterol: 13.2 mg
  • Sodium: 1,152.7 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 14.3 g

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