chicken rosa bake

  • Number of Servings: 8
Ingredients
2 Boneless Skinless Chicken BreastGarlic Salt to tasteOnion Powder to tasteItalian Seasoning to tasteAccent to taste12 oz pasta2 cups Bertolli Five cheese Rosa Sauce1/2 cup Mozzarella Cheese
Directions
cut chicken into chunks season to taste and saute' till done and set aside
cook pasta as directed on package
drain pasta
mix chicken, pasta, sauce and half of the cheese.
pour into 8x8 pan cover with remaining cheese bake at 350 till golden brown. About 30 mins.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KTBUG906.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 286.9
  • Total Fat: 4.4 g
  • Cholesterol: 56.5 mg
  • Sodium: 423.3 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 23.0 g

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