Turkey Apple Gyros
- Number of Servings: 4
Ingredients
Directions
Ingredients 1 medium Golden Delicious apple, cored and thinly sliced 2 Tbsp fresh lemon juice 1 cup thinly sliced onion 1 medium red bell pepper, cut into thin strips 1 medium green bell pepper, cut into thin strips 1 tsp olive oil 8 oz cooked turkey breast meat, cut into thin strips 6 whole-wheat pita bread rounds, lightly toasted 1/2 cup Tzatziki Sauce (recipe follows)Tzatziki Sauce: 16 ounces plain yogurt 1 medium cucumber, peeled, seeded, and finely chopped Pinch kosher salt 3 - 4 cloves garlic, finely minced 1 tablespoon olive oil 2 teaspoons red wine vinegar or lemon juice5 to 6 mint leaves, finely minced or dilloptional additions:2 T. minced onion2 T. mashed chick peasPlace the yogurt in some cheese cloth, gather up the edges, suspend over a bowl, and drain for 2 hours in the refrigerator. Place the chopped cucumber in a tea towel and squeeze to remove the liquid; discard liquid. In a medium mixing bowl, combine the drained yogurt, cucumber, salt, garlic, olive oil, vinegar, and mint. Keeps in fridge for a week.
Directions
Toss apple with lemon juice; set aside.
In a large nonstick skillet, saute onion and peppers in hot oil, stirring frequently until crisp-tender. Add turkey to skillet, and stir until heated through. Stir in apple mixture.
Lay wraps flat and fill with turkey mixture.spoon on yogurt mixture and roll up.
Number of Servings: 4
Recipe submitted by SparkPeople user JOANQ1.
Toss apple with lemon juice; set aside.
In a large nonstick skillet, saute onion and peppers in hot oil, stirring frequently until crisp-tender. Add turkey to skillet, and stir until heated through. Stir in apple mixture.
Lay wraps flat and fill with turkey mixture.spoon on yogurt mixture and roll up.
Number of Servings: 4
Recipe submitted by SparkPeople user JOANQ1.
Nutritional Info Amount Per Serving
- Calories: 223.8
- Total Fat: 5.2 g
- Cholesterol: 26.2 mg
- Sodium: 723.1 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 9.9 g
- Protein: 17.8 g
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