35 Calorie Baked Cream Cheese Wontons
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 oz. fat free cream cheese8 wonton wrapperscooking spray
Preheat oven to 400 degrees
Cut 4oz (1/2 box) of cream cheese into 8 equal pieces. Place one piece in the middle of a wonton wrapper. Wet one corner of the wrapper and bring it to the middle with the opposite corner and press together. Wet the edges of the two remaining sides and bring those corners up to the center, sealing the edges as you go.
Arrange wontons on a cookie sheet sprayed with cooking spray. Lightly spray over the top of wontons.
Bake at 400 degrees for 10 minutes or until slightly browned. Makes 8 servings of 1 wonton each.
Serving Size: Makes 8 wontons
Cut 4oz (1/2 box) of cream cheese into 8 equal pieces. Place one piece in the middle of a wonton wrapper. Wet one corner of the wrapper and bring it to the middle with the opposite corner and press together. Wet the edges of the two remaining sides and bring those corners up to the center, sealing the edges as you go.
Arrange wontons on a cookie sheet sprayed with cooking spray. Lightly spray over the top of wontons.
Bake at 400 degrees for 10 minutes or until slightly browned. Makes 8 servings of 1 wonton each.
Serving Size: Makes 8 wontons
Nutritional Info Amount Per Serving
- Calories: 35.0
- Total Fat: 0.0 g
- Cholesterol: 2.5 mg
- Sodium: 125.0 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.3 g
- Protein: 2.7 g
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