Lentils and Rice with Caramelized Onion
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user ALYSSANOELLE1.
1 Large Yellow Onion3/4 cup olive oil1 cup brown long grain rice1 cup red lentils1 tbs cinnamon1 tbs cumin1 tbs coriander
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user ALYSSANOELLE1.
Nutritional Info Amount Per Serving
- Calories: 333.0
- Total Fat: 27.9 g
- Cholesterol: 0.0 mg
- Sodium: 6.7 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 4.5 g
- Protein: 4.5 g
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