Spaghetti Sauce
- Number of Servings: 14
Ingredients
Ingredients:Onions, raw, 1 medium (2-1/2" diameter, chopped)Garlic, 3 clove crushedOlive Oil, 3 tbspCrushed Tomatoes 28 oz canTomato Paste, 2 cans (6 oz) Splenda 1T. Oregano, ground, 1 tbsp Salt, 1.5 tsp Pepper, black, .5 tsp Water, tap, 1 cup (8 fl oz)
Cook onion and garlic in hot olive oil until onion is translucent. Add tomatoes, tomato paste, and water. Season with oregano, salt and pepper. Add Splenda Stir well to combine. Simmer on low for 30 minutes. Add meatballs if desired.
Serving Size: Makes (14) 1/2c. servings
Serving Size: Makes (14) 1/2c. servings
Nutritional Info Amount Per Serving
- Calories: 66.9
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 578.8 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 1.8 g
- Protein: 1.6 g
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