Tarragon Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Chicken Breast, no skin, 1.5 breast, bone and skin removed *Helman's Low Fat Mayonaise, 1 cupCelery, raw, .5 cup, dicedOnions, raw, .25 cupApples, fresh, 1.5 largeTarragon, ground, 1 tsp or 2 tablespoon fresh chopped
Grill chicken, let cool, mix all ingredients together.
Refridgerate for about 2 hours
Serve
Serving Size: Makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MSDIVINEGRACE.
Refridgerate for about 2 hours
Serve
Serving Size: Makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MSDIVINEGRACE.
Nutritional Info Amount Per Serving
- Calories: 147.0
- Total Fat: 0.7 g
- Cholesterol: 25.7 mg
- Sodium: 35.8 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 1.3 g
- Protein: 10.5 g
Member Reviews