Salmon patties

Name: Salmon patties Recipe
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 5
Ingredients: 15 oz canned salmon; 1/3 C whole grain saltines crushed; 1 slightly beaten egg; 2T chopped onion; 1T lemon juice; 2T milk; Light butter

Minutes to Prepare: 10
Minutes to Cook: 6

Number of Servings: 5

Ingredients

15 oz canned salmon1/3 C whole grain saltines, crushed1 slightly beaten egg2T chopped onion1T lemon juice2T milkLight butter

Directions

Spray skillet with butter flavored spray. Melt 2 T light butter into skillets. Shape into five patties and add to skillet. Cooked until browned and crisp (about 3 mins per side)

Serving Size: makes 5 patties

Number of Servings: 5

Recipe submitted by SparkPeople user JACKIE52154.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 339.5
Total Fat: 16.6 g
Cholesterol: 149.5 mg
Sodium: 311.7 mg
Total Carbs: 7.6 g
Dietary Fiber: 0.0 g
Protein: 38.2 g

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