Ham and Cheese Sliders
- Number of Servings: 24
Ingredients
24 Slices of deli honey ham6 Slices of Provolone cheese, cut into fourths1/3 cup Mayonnaise1 tablespoon Poppy seeds1 1/2 tablespoons Dijon mustard1/2 cup Butter melted1 tablespoon Onion Powder1/2 teaspoon Worcestershire sauce2 packages (12 count) Hawaiian Sweet Dinner Rolls
Cut rolls in half and spread mayo onto 1 side of the rolls. Place a slice or two of ham and slice of cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes, or overnight.
Bake at 350 degrees for 15 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.
In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes, or overnight.
Bake at 350 degrees for 15 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.
Nutritional Info Amount Per Serving
- Calories: 212.8
- Total Fat: 11.2 g
- Cholesterol: 47.3 mg
- Sodium: 604.8 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 1.0 g
- Protein: 10.1 g
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