Kushner Zucchini and Mushroom Bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 lbs zucchini1/2 c chopped onion8oz mushrooms, sliced1t sugar2 eggs, large3T margarine2t powdered chicken bouillon
Directions
Preheat oven to 350
boil water in large pot
add zucchini slices and steam for 5 minutes
Drain
Combine with ingredients and mix well.
spoon mixture into a greased baking dish
bake for 1 hour

Serving Size: 6 - 10 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MAKELLMAN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 124.5
  • Total Fat: 6.8 g
  • Cholesterol: 61.7 mg
  • Sodium: 81.1 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 4.9 g

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