Earl Grey Iced Tea
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 teaspoons of loose tea1/2 cup of raw (turbinado) sugarwater
I use two 1 liter glass pitchers. In one pitcher, add 1/2 cup of raw (turbinado) sugar. Put 3 teaspoons of loose Earl Grey tea in a tea ball or basket. Add the boiling water and let it steep for 3-5 minutes. After the sugar dissolves, pour 1/2 the tea in the other pitcher. Fill both the pictures with water and chill.
Serving Size: makes about 2 liters
Number of Servings: 6
Recipe submitted by SparkPeople user ALICIAROUGE.
Serving Size: makes about 2 liters
Number of Servings: 6
Recipe submitted by SparkPeople user ALICIAROUGE.
Nutritional Info Amount Per Serving
- Calories: 64.6
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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