Greek Yogurt and Applesauce Banana Bread

Name: Greek Yogurt and Applesauce Banana Bread Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 12
Ingredients: 2 Eggs; 1/3 Cup Greek Yogurt (preferably Fage or Chobani); 1/2 Cup All Natural No Sugar Added Applesauce; 1 Cup Mashed Bananas; 1 Teaspoon Vanilla; 1 1/2 Cup Sugar; 1 3/4 Cup Flour; 1 Teaspoon Baking Soda; 1/2 Teaspoon Salt; 1 Teaspoon Cinnamon

(7)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 12

Ingredients

2 Eggs1/3 Cup Greek Yogurt (preferably Fage or Chobani)1/2 Cup All Natural, No Sugar Added Applesauce1 Cup Mashed Bananas1 Teaspoon Vanilla1 1/2 Cup Sugar1 3/4 Cup Flour1 Teaspoon Baking Soda1/2 Teaspoon Salt1 Teaspoon Cinnamon

Directions

Preheat Oven to 325� and spray a loaf pan with non-stick cooking spray.

1. Mix dry ingredients together and set aside.

2. In a separate bowl lightly beat eggs with a fork, then add yogurt, applesauce, mashed bananas, & vanilla, stir until incorporated.

3. Gradually add the dry ingredients into the wet ingredients and mix well.

4. Pour the mixture into the loaf pan and bake for 1 hour and 20 minutes, or until a toothpick inserted into the center comes out clean

Serving Size:�Makes about 10 servings

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 133.9
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 229.3 mg
Total Carbs: 27.7 g
Dietary Fiber: 1.2 g
Protein: 5.0 g

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Member Reviews

1CRAZYDOG
delicious! - 6/26/20
PHEBESS
Just made this with brown sugar (1 scant cup) and whole wheat flour. Added almost a cup of chopped walnuts (SIL's request). SO delicious! Only had those foil pans, so this made 2 loaves. It is disappearing quickly, everyone loves it! - 6/6/20
SPARKPEOPLE1951
I tried this recipe. It was easy to put together. I only used 1 cup of sugar. (1/2 reg and 1/2 cup light brown sugar). I also added 1 cup of chopped walnuts. Loved how moist it was. I will defiantly make this again. Only baked for 1 hr. 10 min. - 2/26/19
GNOCCHIBEAR
My daughter loved this. I added leftover toasted coconut on top that I needed to use up. - 1/15/18
DEBBIEPILSUDSKI
This is quite tasty! - 8/3/15
GEORGIEJO1
We loved this recipe! Very good, very moist! I substituted 1/2 of the sugar with Stevia and it was still very good. Will definitely be making this one again. - 11/21/13
MOMMAXX2
Loved this recipe! I used Cabot Greek Vanilla Bean yogurt and reduced the sugar 1/2 cup of sugar in the raw and 1/2 cup of brown sugar- used a 9x13- tastes better than cake! Thanks for the recipe - 7/3/13
CD13823686
Just made this delicious bread. I did use a little less sugar and chunky applesauce and loved it. The chunky applesauce definitely gave it an apple taste. Dense and moist and worth making. - 4/5/13

Reply from JESSICAO1981 (4/8/13)
How much did you reduce the sugar and applesauce by? I've been wanting to play with the recipe a little and wonder if that might help with it being a little too moist sometimes...