Healthier KFC Coleslaw
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
1/2 cup light mayonnaise1/4 cup Splenda1/4 cup greek yogurt2 1/2 TBS lemon juice1 1/2 TBS white vinegar1/2 tsp salt1/8 tsp pepper1/2 tsp onion powder3 TBS Milk (what ever you have on hand, I usually have 1% but used 2% this time)1 small (16oz) bag coleslaw veggie mix
1. Combine first 8 ingredients in small bowl. Mix sauce well with whisk.
2. Empty bagged cabbage mix into large bowl and then pour sauce over it and mix well.
3. Refrigerate overnight before serving (although I suppose a couple hours is acceptable in a pinch).
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user AHNKADRAGON.
2. Empty bagged cabbage mix into large bowl and then pour sauce over it and mix well.
3. Refrigerate overnight before serving (although I suppose a couple hours is acceptable in a pinch).
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user AHNKADRAGON.
Nutritional Info Amount Per Serving
- Calories: 67.3
- Total Fat: 2.7 g
- Cholesterol: 3.6 mg
- Sodium: 174.8 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 1.1 g
- Protein: 1.3 g
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