Chunky Salsa with fruit
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
TomatoesCorn cooked and off the earAvocadoGarlicSaltPepperDried or fresh cilantroJuicy fruit- plums peaches etc
Chop all and let sit a few hours....add other fruit or veggies!
Serving Size: 1/4 cup
Number of Servings: 10
Recipe submitted by SparkPeople user LBRANDLI.
Serving Size: 1/4 cup
Number of Servings: 10
Recipe submitted by SparkPeople user LBRANDLI.
Nutritional Info Amount Per Serving
- Calories: 63.4
- Total Fat: 2.7 g
- Cholesterol: 0.0 mg
- Sodium: 38.6 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 1.8 g
- Protein: 1.8 g
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