Crunchy Tuna Wraps

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  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 cup tuna fishChopped celeryChopped onion2 tbsp cider vinegar2 tbsp light mayo2 large inner romaine lettuce leaves2 tbsp soy nutssalt and pepper to taste
Directions
None

Serving Size:�Makes 2 servings

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 212.6
  • Total Fat: 7.8 g
  • Cholesterol: 28.1 mg
  • Sodium: 422.9 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 23.5 g

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