Mexican Stuffed Shells
- Number of Servings: 30
Ingredients
Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)*Sauce, Hunts, Cheese & Garlic, Spaghetti Sauce, 2.0 cup (remove)Canned Chicken, 354 grams (remove)*Barilla Jumbo Shell Pasta, 200 gram(s) (remove)Beans, black, 425 grams (remove)
Boil Noodles
Mix all other ingredients
Stuff shells
Bake at 350 for 30 minutes
Add cheese if desired - it is not added it nutritional content
Serving Size: 30
Number of Servings: 30
Recipe submitted by SparkPeople user MOMOF3BOYSAZ.
Mix all other ingredients
Stuff shells
Bake at 350 for 30 minutes
Add cheese if desired - it is not added it nutritional content
Serving Size: 30
Number of Servings: 30
Recipe submitted by SparkPeople user MOMOF3BOYSAZ.
Nutritional Info Amount Per Serving
- Calories: 74.6
- Total Fat: 1.4 g
- Cholesterol: 7.3 mg
- Sodium: 154.6 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 2.0 g
- Protein: 5.3 g
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