Brown gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 T Smart Balance oil1 T kitchen Bouqet Browning and Seasoning Mix1/2 C White Flour8 cups Water
Heat oil in pan and add flour. Once browned slightly, slowly add 8 cups water stirring briskly. After it thickens, add the Kitchen BOuqet. Makes 8 1 Cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SHELLY92.
Number of Servings: 8
Recipe submitted by SparkPeople user SHELLY92.
Nutritional Info Amount Per Serving
- Calories: 75.3
- Total Fat: 5.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.4 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.2 g
- Protein: 0.8 g
Member Reviews