Chicken cacciatore wrap

Name: Chicken cacciatore wrap Recipe
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: Use left over chicken cacciatore remove skin and bones and chop the chicken meat into smaller pieces. Mix in shredded romaine and some ken's Steakhouse Light Ranch dressing. Place in a Mission tortilla shell wrap cut in half and enjoy.

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

Use left over chicken cacciatore, remove skin and bones, and chop the chicken meat into smaller pieces. Mix in shredded romaine and some ken's Steakhouse Light Ranch dressing. Place in a Mission tortilla shell, wrap, cut in half and enjoy.

Directions

Serving Size: Makes 2 servings

Number of Servings: 1

Recipe submitted by SparkPeople user WAGNALIA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 455.3
Total Fat: 29.1 g
Cholesterol: 37.9 mg
Sodium: 1,089.5 mg
Total Carbs: 31.3 g
Dietary Fiber: 2.0 g
Protein: 17.5 g

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