Shannah's Southern style cornbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Jiffy corn bread mixeggs (to box instructions)milk (to box instructions)can of sweat creamed corn ( 1 can to 2 boxes of mix)black pepper to tastegarlic powder to taste
mix dry ingredients then add wet mix with mixer let sit for a few min. mix again. poor into glass 13/9 backing dish. cook to box directions adding 3 -5 mins till golden brown.
Serving Size: makes 20 1/2" pieces
Number of Servings: 18
Recipe submitted by SparkPeople user SHANNAHLYNN.
Serving Size: makes 20 1/2" pieces
Number of Servings: 18
Recipe submitted by SparkPeople user SHANNAHLYNN.
Nutritional Info Amount Per Serving
- Calories: 214.5
- Total Fat: 6.0 g
- Cholesterol: 32.4 mg
- Sodium: 662.6 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 1.7 g
- Protein: 4.0 g
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