cheese sauce

Name: cheese sauce Recipe
Prep time: 5 min
Cook time: 11 min
Total time: 16 min
Yield: 4
Ingredients: flour; butter; milk; cream cheese low fat or whipped; 1 oz hard cheese

Minutes to Prepare: 5
Minutes to Cook: 11

Number of Servings: 4

Ingredients

flourbuttermilkcream cheese low fat or whipped1 oz hard cheese

Directions

see intro

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user YOGAGAZELLE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 133.8
Total Fat: 8.8 g
Cholesterol: 27.9 mg
Sodium: 127.0 mg
Total Carbs: 7.4 g
Dietary Fiber: 0.1 g
Protein: 5.8 g

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