Chili Chip dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Cream Cheese, 1 package, small (3 oz)Hormel Chili with Beans, 1 cupCheddar Cheese, 1 cup, shredded
Directions
Spread cream cheese on plate. Then top with chili and cheese. Microwave til cheese is melted. Eat with chips.
Servings 5.

Number of Servings: 5

Recipe submitted by SparkPeople user CRYINGDEMON655.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 198.3
  • Total Fat: 14.3 g
  • Cholesterol: 47.4 mg
  • Sodium: 423.3 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 10.2 g

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