Chocolate Cake (Bread Machine Recipe)

Name: Chocolate Cake (Bread Machine Recipe) Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 12
Ingredients: 1/2 cup Water; 3 Large Eggs lighty beaten; 1/4 cup Vegetable oil; 1/4 cup Unsweetened Applesauce; 2 tsp Vanilla Extract; 2 cups All Purpose Flour; 3 tsp Baking Powder; 1 cup Sugar; 7 Tbsp Unsweetened Cocoa; 1/2 cup Chocolate Chips

(2)

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 12

Ingredients

1/2 cup Water3 Large Eggs, lighty beaten1/4 cup Vegetable oil1/4 cup Unsweetened Applesauce2 tsp Vanilla Extract2 cups All Purpose Flour3 tsp Baking Powder1 cup Sugar7 Tbsp Unsweetened Cocoa1/2 cup Chocolate Chips

Directions

Add ingredients according to your bread machines recommendations. If you have an add feature on your bread machine, put the chocolate chips in when your machine indicates. I recommend a 'light' crust setting, to avoid the cake being too dry. It is a chocolate tooth satisfying cake, without being over the top in the sweetness department. Serve warm with fresh berries (strawberries or raspberries are a great addition), or with a small scoop of lite ice cream.

Number of Servings: 12

Recipe submitted by SparkPeople user SMORRISNC.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 221.8
Total Fat: 8.4 g
Cholesterol: 54.7 mg
Sodium: 144.4 mg
Total Carbs: 34.2 g
Dietary Fiber: 2.0 g
Protein: 4.7 g

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Member Reviews

MONKEY72
It was a nice, not too sweet, treat. Used the quick bread setting and it came out beautiful. Added it to my recipe book. - 1/11/14
SMILEYSAL76
did this on cake setting, burnt slightly round the edges but rose nicely and tasted quite nice although a little bitter, would make this again - 2/5/09
IAMJ-NINE
Baking setting was not indicated so I used the quick bake setting on Bread machine. Did not taste as good as it smelt. - 2/16/08