spaghetti squash bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
spaghetti squashfloursemolina flouryeastwatersalt sugar olive oil
Directions
mix all ingredients as you would for a basic bread recipe, starting w/warm water and yeast and sugar. let rise 1 hour, punch down, mold into loaf pans, preheat oven to 425 and place loaves into oven during preheat. bake 20 min, rotate pans, bake 10-20 min more

Serving Size: makes 2-medium loaves

Number of Servings: 24

Recipe submitted by SparkPeople user DRPOLEY1.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 96.9
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 151.5 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.7 g

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