Crock Pot Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Combine in a seperate bowl - Mixed Vegetables, frozen, 1 package (10 oz), 2 Cans Campbell’s Cream of Chicken Soup (98% fat free), Can *Healthy Request Cream of Mushroom Soup, can *Campbell’s Healthy Request Cream of Celery Soup, salt and pepperAdd soup mixture to Crock Pot along with 2 lbs Chicken Breast let cook on low for 8 hours.Prepare *Uncle Ben's Boil-in-Bag Long Grain Rice, 1 cup per instructions.Serve chicken on a bed of rice.
Directions


Serving Size: Serves 8

Number of Servings: 1

Recipe submitted by SparkPeople user KATSCRATCHKITTY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,098.0
  • Total Fat: 22.7 g
  • Cholesterol: 142.4 mg
  • Sodium: 5,190.8 mg
  • Total Carbs: 165.2 g
  • Dietary Fiber: 17.9 g
  • Protein: 59.2 g

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