Chopped veggie salad
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
combine the following: •1 pint cherry tomatoes, halved •1/2 red onion, diced •1/2 cucumber, chopped •3/4 cup corn •1 cup broccoli florets, chopped •1 avocado, chopped •1 red pepper, chopped •1/2 bunch cilantro, chopped •2 tablespoons lime juice •2 tablespoons olive oil •Salt and pepper, to taste
Directions
combine ingredients

Serving Size: 6 cups

Number of Servings: 6

Recipe submitted by SparkPeople user AMPRIBYL.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 109.9
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.0 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.3 g

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